Open Monday to Friday for lunch and evening (tapas and drinks). Open on weekends for group meals
Close to Toulouse and Toulouse Blagnac airport, our inn restaurant is located in a green setting. Our kitchen offers menus in the dining room, on the terrace or to take away. From the small plate of tapas to the sirloin steak with pepper sauce through the hot goat cheese salad, we offer refined dishes for all tastes and all budgets.
MENU OF THE DAY
(ONLY AT NOON EXCEPT WEEKENDS AND PUBLIC HOLIDAYS)
Starter / Main course / Dessert 15 €
Starter / Main or Main / Dessert 13.50 €
Main course 10.50 €
A LA CARTE
Salade du sud-ouest (lardons, gésiers, magret séché maison) 12 € Camembert rôti 10 € La soupe du moment 8 € Assiette de foie gras 14 €
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Fish n’ Chips 14 € Burger du jour 12 € Piece de boucher grillé au feu de bois 15 € Magret entier (≈350g) 18 € Ribs sauce Barbecue 16 € Côte de boeuf environs 1,2 kg pour 2 p. 40 € (commander 24h en avance pour la vente à emporter) Assiette végétarienne 12 € Cassoulet au confit de canard 18 €
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Brownie sans gluten et sa confiture de lait 6 € Farandole de desserts 8 € Carotte cake 6 € Assiette de fromage 6 € Deux boules de glace 4 € Le Colonel (citron et vodka) 8 €
Privatize
the restaurant
Do you want to privatize the restaurant for a family or professional event? Contact us for a quick and free quote.